Saving champagne is an art that tantalizes all wine lovers. One has to know the correct ways of protecting the flavors and keeping the fizz that sets champagne apart.

One method often recommended is utilizing a 'bouchon conservation', a specialized equipment designed to maintain champagne. The 'bouchon' works by designing an airtight seal, preventing the gas from leaving, thus holding the bubbles and flavors that are so characteristic of champagne.

An important factor to think about when saving champagne is the 'temps conservation' or the duration of keeping. Like all website wines, champagne is a product of the earth and is prone to changes from its environment. In reality, champagne should be consumed immediately after opening, but if that's not plausible, it’s important to know how to keep its taste and fizz.

Storing champagne in the refrigerator, or 'conservation champagne frigo', is another feasible method. But, too long in a cold environment can affect the wine's characteristic. The fridge has to be set at a acceptable temperature for the champagne to preserve its flavor and sparkle.

The 'garde du champagne' or maintaining the champagne requires utmost precision. Both temperature and humidity is crucial in preserving the champagne's properties.

When it comes to the temperature of 'conservation champagne', the ideal temperature is generally light chilled, around 7 to 9 degrees Celsius. Too high or too low temperatures can change the taste.

The 'durée de conservation champagne' or the duration of preserving champagne can extend from few days to years, depending on the type of the champagne. However, once the bottle is opened, the duration decreases significantly.

For 'conservation champagne ouvert' or opened champagne, it is best consumed in 3-5 days of opening to maximize its taste and fizz. After that, the champagne starts to drop its characteristics.

Finally, the use of a 'bouchon pour conserver champagne' or a champagne stopper is an indispensable tool for preserving champagne. This tool is designed specifically to fit champagne bottles and help to maintain the fizz and flavor.

So, whether you're a rookie or a seasoned champagne enthusiast, knowing the correct methods of champagne preservation can enhance your drinking experience substantially.